Maintenance Engineering Project Manager

Rosina Food Products•West Seneca, NY

About The Position

Rosina Food Products, Inc., a growing manufacturer of frozen food products, is seeking a skilled and experienced Project Manager to join its Engineering & Maintenance team. The role leads assigned engineering and capital projects from planning through execution, coordinating internal resources and vendors while ensuring work meets specifications, safety requirements, and quality standards. The position also involves technical reviews, project reporting and presentations to leadership, bid and vendor proposal management, regulatory compliance, cross-functional collaboration, and training staff on new equipment and operational practices.

Requirements

  • Bachelor’s degree in Engineering, Project Management, or a related field.
  • 10 or more years of experience managing complex projects in a manufacturing setting.
  • Proficiency in MS Office.
  • Strong knowledge of building codes, equipment layout, and construction methods.
  • Excellent communication, leadership, and organizational skills.
  • Understanding of environmental compliance, safety standards, and regulatory reporting.

Nice To Haves

  • Food manufacturing experience is strongly preferred.
  • AutoCAD or SolidWorks experience.

Responsibilities

  • Lead planning, budgeting, scheduling, and execution of assigned engineering and capital projects.
  • Coordinate internal resources and third-party vendors to execute projects.
  • Supervise contractors and ensure work meets specifications, safety, and quality standards.
  • Conduct technical reviews, prepare project reports, and present to leadership.
  • Manage bid processes, analyze vendor proposals, and drive cost-effective decisions.
  • Maintain compliance with building codes, USDA/FDA regulations, environmental standards, and safety protocols.
  • Partner with Plant Management, Maintenance, Production, and Quality teams.
  • Train staff on new equipment, maintenance protocols, and operational safety.
  • Stay current on trends and technology in food manufacturing and facility design.

Benefits

  • Competitive compensation and benefits.
  • Three weeks of vacation and paid holidays.
  • Medical, dental, and vision insurance.
  • 401(k) match.
  • Life and disability insurance.
  • Opportunities for leadership, training, and advancement.
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