Maintenance Apprentice - Night Shift

Echo Lake Foods, Inc.•Huntington, IN
•$20 - $23

About The Position

The Maintenance Apprentice supports the maintenance team in ensuring the safe, reliable, and efficient operation of food production equipment and facilities. This entry-level role develops technical maintenance skills through hands-on training, mentoring, and classroom or on-the-job learning while maintaining strict food safety, quality, and safety standards. The position is based in a food manufacturing environment and is scheduled from 6:00 PM to 6:30 AM.

Requirements

  • High school diploma or GED.
  • Enrollment in or willingness to participate in a formal maintenance apprenticeship or technical training program.
  • Basic mechanical aptitude and a strong desire to learn industrial maintenance skills.
  • Ability to follow instructions and work well in a team environment.
  • Basic math and problem-solving skills.
  • Ability to read, write, and communicate effectively in English.
  • Ability to stand, walk, bend, kneel, and climb for extended periods.
  • Ability to lift up to 50 lbs with or without reasonable accommodation.
  • Willingness to work in a food manufacturing environment with exposure to noise, temperature changes, and moving machinery.
  • Flexibility to work various shifts, including weekends or overtime, as required.

Nice To Haves

  • Coursework or background in industrial maintenance, mechanics, electricity, or mechatronics.
  • Prior experience in manufacturing, food production, or a technical trade, such as an internship, co-op, or entry-level role.
  • Familiarity with basic hand and power tools.

Responsibilities

  • Assist with routine preventive maintenance on production machinery, utilities, and facility equipment.
  • Support troubleshooting and repair of mechanical, electrical, pneumatic, and hydraulic systems under supervision.
  • Learn to read and interpret basic mechanical drawings, electrical schematics, and manuals.
  • Perform basic tasks such as lubrication, parts replacement, adjustments, and equipment cleaning.
  • Help document maintenance activities, work orders, and parts usage in the maintenance management system.
  • Follow food safety, quality, and Good Manufacturing Practices (GMPs).
  • Comply with company safety policies, including Lockout/Tagout (LOTO), PPE, and safe work practices.
  • Maintain cleanliness and organization of maintenance areas and tools using 5S principles.
  • Participate in training programs, safety meetings, and continuous improvement activities.
  • Support emergency maintenance calls as needed.

Benefits

  • Paid apprenticeship with structured training and mentorship.
  • Opportunities for career advancement into Maintenance Technician roles.
  • Competitive wages and benefits package, including health, dental, vision, and 401(k).
  • Hands-on experience in a food production manufacturing environment.
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