Machine Operator – Beverages, Desserts & Bakery (2nd & 3rd Shift)

Kraft Heinz • Dover, DE

5d • Onsite

About The Position

Machine Operators run and monitor manufacturing and packaging equipment to safely produce high-quality food products. This position may support the Beverages, Desserts, or Bakery departments based on business needs and available openings. Team members are responsible for equipment operation, quality checks, troubleshooting, food safety compliance, and maintaining production standards in a fast-paced manufacturing environment.

Requirements

• High School Diploma or GED required.
• Ability to read, write, and communicate effectively in English.
• Basic math skills including addition, subtraction, multiplication, and division.
• Mechanical aptitude and troubleshooting ability.
• Ability to learn and follow standard work, GMPs, safety standards, and food safety requirements.
• Strong attention to detail and ability to accurately complete production documentation.
• Ability to work independently and as part of a team.
• Strong communication and problem-solving skills.
• Basic computer skills.
• Ability to work in a fast-paced manufacturing environment.
• Ability to stand and walk for extended periods throughout the shift.
• Ability to climb stairs and ladders as needed.
• Ability to regularly lift up to 25 pounds and occasionally lift up to 50 pounds.
• Ability to work around moving equipment and manufacturing processes safely.
• Ability to work in varying temperatures, noise levels, and manufacturing conditions.

Responsibilities

• Operate production and packaging equipment safely and efficiently while following standard work, safety requirements, GMPs, and food safety standards.
• Perform start-up, changeover, line clearance, and shutdown activities.
• Monitor machine performance and product flow; make adjustments to maintain quality, efficiency, and production output.
• Complete quality checks and documentation, including weights, seals, codes, temperatures, and other product specifications.
• Troubleshoot equipment issues, clear jams, and perform minor adjustments while escalating more complex issues to Maintenance or Leadership.
• Supply raw materials and packaging materials to equipment and assist with palletizing, depalletizing, and product movement as needed.
• Maintain accurate production records and document downtime, quality checks, and production activity using required systems.
• Identify and report conditions that could impact food safety, quality, employee safety, or equipment performance.
• Maintain housekeeping, sanitation, and cleaning requirements to support a safe and organized work environment.
• Communicate effectively with Leads, Supervisors, Maintenance, Quality, Warehouse, and other support teams to ensure successful operation of the production line.
• Successfully complete required training and support cross-training opportunities across departments.
• Operate material handling equipment, including pallet jacks, walkies, or forklifts, when trained and authorized.

Benefits

• Paid Vacation
• Medical, Dental, and Vision Coverage
• 6% 401(k) Match
• Coverage for employees (and their eligible dependents) through affordable access to healthcare, protection, and saving for the future, we offer plans tailored to meet you and your family’s needs.
• Physical - Medical, Prescription Drug, Dental, Vision, Screenings/Assessments
• Social - Paid Time Off, Company Holidays, Leave of Absence, Recognition, Training
• Emotional – Employee Assistance Program , Wellbeing Programs, Family Support Programs
• Financial – 401k, Life, Accidental Death & Dismemberment, Disability

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED