Works in the Mixing Department to prepare product according to standard recipe requirements. This role involves operating commercial grade mixing equipment with computerized control systems and requires a strong attention to detail and the ability to follow standard operating procedures. The operator is responsible for alerting others to quality or safety issues and for working safely at all times, being on the floor 100% of the shift. Other duties as needed and the ability to work a flexible schedule are also part of the role.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED