Lounge Bartender

WINDSOR CAPITAL GROUP•Brea, CA

1d•Onsite

About The Position

Join our team! Windsor Hospitality thrives in building hospitality careers. We want to design a path of professional growth and give you the keys to such success. We are recognized as a strong partner with warm-hearted hospitality staff nationwide. Windsor Hospitality is looking for their newest Lounge Bartender! This position in located in the heart of North Orange County, Brea, California is a thriving city known for its strong community values, exceptional quality of life, and vibrant business environment. With a blend of suburban comfort and urban convenience, Brea offers professionals a welcoming and dynamic place to live and work. To mix and serve alcoholic and non-alcoholic drinks to patrons of bar, following standard recipes.

Requirements

Use arithmetic to total costs and make change.
Provide guests with information about hotel facilities, services, and local attractions.
Stand or walk for varying lengths of time, sometimes for long periods.
Move fingers and hands easily and quickly to handle things like dishes, money, and merchandise.
Lift and carry things like heavy trays.

Responsibilities

Mix ingredients, such as liquor, soda, water, sugar, and bitters to prepare cocktails and other drinks.
Serve wine and other draught or bottled beer.
Collect money for drinks served.
Order and requisition liquors and supplies.
Place bottled goods and glasses to make an attractive display.
May slice and pit fruit for garnishing drinks.
May prepare appetizers, such as pickles, cheese, and cold meats.
Perform in compliance with established company policies and procedures.
Perform in compliance with local, state, and federal laws and regulations.
Responsible for compliance with all state and local regulations pertaining to the public operation of the hotel’s bar area, including maximum safe occupancy, emergency exit accessibility, smoke-free area maintenance.
Responsible for knowing and recognizing in-state and out-of-state drivers licenses and state-issued identification cards.
Required to be always in uniform when working on the property, including wearing a name identification badge.
Support and adhere to the core values, the mission statement, service fundamentals, and guest service philosophy as defined by the company.
All other duties as assigned by a manager or supervisor.