Logistics Loader/Warehouse Person -2nd Shift

Utz Brands, Inc.•Goodyear, AZ

5d•Onsite

About The Position

Utz Quality Foods is looking for a dependable individual to join our team as a Logistics Loader/Warehouse Person on 2nd shift. This position will be based in our Goodyear, AZ facility, and is scheduled to work Monday to Friday, 3:00 PM - 11:00 PM, with some Saturdays as needed.

Requirements

Requires basic math and reading skills.
Knowledge of types and locations of products and truck loading procedures acquired through on the job training.
Requires forklift operator’s certification, to be completed onsite.
Required to wear non-slip shoes with safety toe and appropriate personal protective equipment
Demonstrated ability to operate production and data entry equipment.
Must follow all personal and food safety rules, policies, and procedures.
Must be able to stand most of the time.
Must be able to lift, push, and pull up to 70lb’s.
Must be willing and able to work in / around consistently hot equipment and environments.
Must have the ability to multi-task.
Must be team oriented.
Ability to communicate both orally and in writing.
Must possess basic math skills.
Proficiency with basic hand tools.
Knowledge of safe operating practices involved in the use of lock-out/tag-out programs and food safety.
Experience with general mechanic tools (Allen wrenches, screw drivers, etc.).
Strong commitment to company values.

Responsibilities

Loads trailers with finished product for distribution centers, bins and distributors.
Reads load sheets to determine quantity of each product that needs loaded to destinations.
Unloads inbound trailers and puts into inventory or designated areas in warehouse.
Operates sit down forklift when loading and unloading.
Assists with monthly Inventory.
Maintains integrity of rows and stands of product when pulling or adding to inventory.
Stacks empty pallets and places in a trailer.
Loads and unloads trailers as required per warehouse, and operates scanning devices.
Assures proper code rotation.
Responsible for quality and food safety tasks for their position.
Other duties assigned by Supervisor