2nd Shift Line Worker

Daybreak Foods•Eagle Grove, IA

1d•Onsite

About The Position

This position is a Processing Line Worker in a Food Processing (Eggs) company. Under the direction of the Processing Supervisor, this role performs various tasks to ensure the highest quality product possible. The position requires strict adherence to all HACCP, SQF, cGMP’s, and regulatory protocols, following food safety principles, and ensuring proper handling and storage of products and materials to prevent damage or contamination. It also involves examining products for quality conformance and maintaining compliance with personnel and process hygiene requirements in a food manufacturing environment.

Requirements

Ability to perform each essential duty satisfactorily.
Knowledge of Safety programs and processes, such as Confined Space, LOTO, Hazcom, etc.
Equipment operation skills.
Ability to stand and walk constantly; grip, grasp, push, pull, reach, bend, stoop, lift up to 10 pounds frequently; sit, climb, lift up to 50 pounds occasionally.
Compliance with Good Manufacturing Practices (GMP’s) due to working in a food manufacturing environment (hairnets, clean clothes, etc.).

Nice To Haves

Experience in Food Manufacturing or Processing desirable.

Responsibilities

Perform all functions of the position with strict adherence to all HACCP, SQF, cGMP’s, and regulatory protocols.
Follows food safety principals.
Ensure that products and materials are handled and stored in such a way as to prevent damage or product contamination.
Examine product to verify conformance to quality standards.
Maintain compliance with the personnel and process hygiene requirements.
Grades and aligns eggs entering the washer section.
Provides for smooth transition of eggs from main egg belt conveyor to the accumulating station.
Keeps area clean, tracks inedible, dumps inedible into auger.
Cleans washer screens.
Performs chemical checks, foam control in washers and works re-wash eggs back into egg flow.
Grades eggs from the washers per SOP.
Provides for smooth transition of eggs from transfer room to breaking machine.
Keeps area clean.
Assists as needed during breaks and clean up.
Grades broken eggs from the breaking machine removing bad or blood spot eggs and shells from cups.
Performs clean up duties meeting USDA standards in Breaking, Transfer, and Shell rooms after production shift has ended.