Line Cooks are part of Chili’s Heart of House team and are responsible for helping set the pace for a great shift. They prepare food by following recipe procedures, maintain kitchen cleanliness and safety, communicate ticket times, and keep orders moving continuously from the kitchen. The role calls for teamwork and contributing to a safe, welcoming environment in a fast-paced, high-volume setting. Prior experience in a similar food and beverage service and preparation position is preferred. Chili’s describes itself as a casual dining company founded in Dallas, Texas, in 1975, with a focus on service, hospitality, and giving back. The posting offers flexible part-time or full-time scheduling, growth opportunities, a team-focused culture, and a benefits package that includes health, dental, and life benefits.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed