Full-Time Line Cook

Coulson AviationPort Alberni, BC
Onsite

About The Position

At Cypress Restaurant, great meals start with a great kitchen team. We’re passionate about serving beautifully presented food and creating memorable experiences for every guest. We’re looking for dependable Full-Time Line Cooks to join us in Port Alberni, BC. Opportunities are available for both day and evening shifts. If you enjoy the energy of a busy kitchen, take pride in the food you prepare, and want to work alongside a supportive team, we’d love to hear from you.

Requirements

  • FoodSafe certification.
  • A positive attitude and a genuine interest in preparing great food.
  • Reliability, punctuality, and a strong work ethic.
  • The ability to remain organized and focused during busy service periods.
  • Strong attention to detail and pride in the quality of your work.
  • The ability to work confidently both independently and as part of a team.
  • Availability to work full-time day or evening/night shifts.
  • The ability to safely lift and carry at least 30 lbs.
  • The ability to safely use cleaning products and chemicals.

Responsibilities

  • Prepare and cook menu items according to established recipes, presentation guidelines, and quality standards.
  • Keep service running smoothly by preparing accurate, consistently presented dishes in a timely manner.
  • Help bring daily menu items and specials to life.
  • Support other kitchen stations with food preparation as needed.
  • Plate dishes with care, ensuring each order looks appetizing and meets our standards.
  • Maintain a clean, organized, and well-stocked workstation.
  • Monitor ingredients and supplies and communicate restocking needs.
  • Follow all food-safety, sanitation, and workplace-safety procedures.
  • Work closely with kitchen and service staff to create an excellent experience for every guest.
  • Perform other related duties as assigned by the Chef or Management team.

Benefits

  • Starting wage of $19 per hour.
  • Full-time employment.
  • Day and eveningshift opportunities.
  • Hands-on experience in a fast-paced restaurant environment.
  • Opportunities to strengthen your culinary skills.
  • Rewarding work creating meals and experiences our guests can enjoy.
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