Seasonal Line Cook
About The Position
Since 1992, Terroni has been a passionate team with strong family values and a love of Italian culture and tradition. Our philosophy of doing business, core values and commitment to providing the best in food, wine, and customer service at our restaurants, along with a generous helping of Italian culture has proven itself with the test of time. Now more than ever, we appreciate and value our amazing team and put people first! With nine dynamic and unique locations across the city, we have grown to include beautiful retail spaces that offer a truly authentic Italian wine and food shopping experience. Our bakeries, Sud Forno, and our two Terroni Produzione e Spaccio locations which house our busy open concept production kitchens, full service dining areas as well as exquisitely curated storefronts are our most recent additions. We are looking for full-time, Seasonal line cooks to help out our Spaccio East location for the upcoming patio season. As a valued member of our BOH culinary team you will play an integral role in delivering a delicious and consistent experience for our guests. The ideal candidate enjoys working in a fast paced environment, has an open availability and possesses a positive personality and strong work ethic. Punctual and professional, you are a team player who is highly organized and able to multitask.
Requirements
- A minimum of 1 year BOH kitchen experience required
- Good knife handling skills
- Candidates who have recently graduated from a culinary program but do not yet have any previous work experience are also encouraged to apply.
Nice To Haves
- Enjoys working in a fast paced environment
- Open availability
- Positive personality
- Strong work ethic
- Punctual and professional
- Team player
- Highly organized
- Able to multitask
Responsibilities
- Following a given recipe with skill, speed and consistency is the primary duty of line cook.
- A variety of traditional Italian recipes as well as classic dishes are to be prepared with love and attention.
Benefits
- Staff Meal
- Job Training
- Flexible Schedule
- Opportunities for Growth and Career Advancement
- Beautiful Locations
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
Associate degree
Number of Employees
1-10 employees
