Line Cook

Erickson Senior Living • Naples, FL

4d • Onsite

About The Position

We are hiring Line Cooks who can bring their passion for great food, teamwork, and culinary experience to our fine dining restaurants. Our Signature Dining program embraces scratch cooking and chef-inspired culinary creations that set us apart from our competitors. No seasonality, full time hours year round! Work with a dining team that makes a difference in our residents’ lives every day. Consistently prepare all meals and menu items according to proper safety and cooking techniques. Assure the proper portioning, plating, temperature, and presentation of meals. Use your culinary talents to cook high-quality menu items that drive resident satisfaction.

Requirements

• Minimum of 1 year cook to order experience
• Weekend and holiday availability

Responsibilities

• Consistently prepare all meals and menu items according to proper safety and cooking techniques.
• Assure the proper portioning, plating, temperature, and presentation of meals.
• Use your culinary talents to cook high-quality menu items that drive resident satisfaction.

Benefits

• Discounted medical and dental benefits available to employees working 30+ hours.
• 401k for all employees 18 and over. Company contribution up to 3% once eligible.
• Onsite medical centers, providing wellness visits and sick care for all employees over 18 years of age.
• Training and career opportunities in a high-growth, stable company
• Top-of-the-line culinary equipment, safe and clean kitchen environment
• Free onsite parking at all of our communities and corporate offices
• Education assistance, certification reimbursement, and student loan refinancing partnership programs are available.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed