Sugarloaf Line Cook

Boyne ResortsCarrabassett Valley, ME
Onsite

About The Position

Sugarloaf is currently seeking Line Cooks to join their team for the summer season. This seasonal role has the potential to become a benefit-eligible, full-time, year-round position for the right candidate. The role offers a wage range of $20-24/hr, based on experience, with opportunities for growth. Ideal for individuals who enjoy preparing high-quality dishes in a fast-paced environment.

Requirements

  • Must be 18 years old
  • Eager to learn

Nice To Haves

  • Previous kitchen experience is preferred but not required.

Responsibilities

  • Prepare food according to food handling guidelines and cooking procedures.
  • Measure and mix ingredients according to recipe or use record to prepare and prep food items.
  • Stock and maintain sufficient levels of food products at line stations to assure a smooth service period.
  • Communicate and coordinate production with other cooks, wait staff and members of the food and beverage team.
  • Possess knowledge and become familiar with all kitchen equipment.
  • Adjust thermostat controls to regulate the temperature of ovens, broilers, grills, roasters, kettles, etc.
  • Observe and test foods being cooked by tasting, smelling, and piercing with thermometer to determine proper preparation and cooking.
  • Plate and proportion food and maintain consistency according to presentation specifications, using records or specs.
  • Label, date and rotate all stored food.
  • Perform closing procedures including equipment maintenance and shut off, cleaning, sanitation, and organization of kitchen, walk-in coolers, and all storage areas.

Benefits

  • Free pass for summer scenic lift rides and access to resort adventure activities
  • Discounts at resort F&B and retail locations
  • Access to mid-week rounds at the nationally ranked Sugarloaf Golf Course
  • Discounted passes at other Boyne and partner resorts
  • Summer team members are also eligible to earn paid time off
© 2026 Teal Labs, Inc
Privacy PolicyTerms of Service