Line Cook (PT/FT)

The Rose Group • Royersford, PA

2d

About The Position

The Line Cook prepares food to a consistent standard of excellence and presentation while ensuring guests are delighted with their meals. The role includes following safety protocols and cleanliness standards, setting up equipment, and verifying stock. Work may be full-time or part-time depending on shift availability and management discretion. Medical, dental, and vision insurance are offered to team members who average at least 30 hours per week, after the first year.

Requirements

• Great communication skills.
• Ability to lift 25–50 lbs.
• Ability to stand for the length of the shift.

Responsibilities

• Prepare food consistently and to a high standard of presentation.
• Observe safety protocols and cleanliness standards.
• Set up equipment.
• Verify stock.

Benefits

• Medical insurance for team members averaging at least 30 hours per week, after the first year.
• Dental insurance for team members averaging at least 30 hours per week, after the first year.
• Vision insurance for team members averaging at least 30 hours per week, after the first year.

What This Job Offers

• Education Level: No Education Listed