Line Cook

Horseshoe Bay Resort • Columbus, OH

10d • Onsite

About The Position

At Crescent Hotels & Resorts, we are a team of hospitality professionals that are deeply connected to & proud of the exceptional experiences we provide for our guests. We understand what it takes to be a part of something great. We will encourage you to bring your true self to work every day, we will celebrate you and we will cheer you on as you shine bright in your career journey. We are looking for our next great team member to join us on our incredible culinary team at 17-Arrows Craft Kitchen & Bar, at the AAA Four Diamond accredited Hilton Polaris.

Requirements

• A keen eye for detail
• Respect the importance of delivering consistent products
• A passion for creating delicious and aesthetic dishes
• Flexibility in a job, so working a variety of different shifts, including days, evenings and weekends works for your personal life.

Responsibilities

• Working with our Food & Beverage team to ensure that restaurant and banquet items are prepared and displayed according to our standards.

Benefits

• Highly competitive wages
• An exceptional benefit plan for eligible associates & your family members
• 401K matching program for eligible associates
• Flexible scheduling to allow you to focus on what is important to you
• Discounts with our Crescent managed properties in North America for you & your family members
• Complimentary employee meal & Parking

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed