Line Cook $16-$22.25/hr 11:30a-7:15p (Part Time)

The Fremont Senior Living•Springfield, MO

2d•Onsite

About The Position

Arrow Senior Living is seeking a passionate and skilled Line Cook to join our team at The Fremont Senior Living in Springfield, Missouri. As a Culinary Craftsman, you will be responsible for preparing exceptional quality food according to established standards and recipes, ensuring attractive presentation and timely service. You will also play a key role in maintaining a clean and sanitary kitchen environment, adhering to all health protocols and food safety standards. This role involves connecting with residents, understanding their preferences, and participating in orientations to enhance their dining experience. Arrow Senior Living is committed to providing a home-like environment for both residents and team members, fostering growth through internal promotions, and offering excellent employee appreciation, incentives, and benefits.

Requirements

Must be at least eighteen (18) years of age.
Ability to read, write, understand and communicate in English with residents.
Possess a current Food Handlers Card as specified per the Department of Health.
Demonstrated skills, knowledge and competency in the areas of leadership, training, and supervision.
Proficient written and oral communication skills with other members of management, professional, and support staff.
Must be active as this role requires standing, walking, bending, kneeling, and stooping all day.
Ability to frequently lift and/or move items up to 50 pounds.
Must be comfortable being in close contact to extreme temperatures, including cooking surfaces and walk-in freezers.
Ability to work primarily indoors, but also be available to work outside for events.
Must be criminally cleared.

Responsibilities

Prepare all menu items according to established standards and recipes.
Provide exceptional quality food that is attractively presented in a timely fashion.
Ensure health protocols are always followed, including proper hygiene, sanitary food preparation, and proper food temperatures.
Familiarize yourself with the residents and their preferences and needs.
Participate in resident orientations.

Benefits

Company Match 401(k) with 100% match up to the first 3% and fully vested upon enrollment
Medical, Dental, Vision insurance (1st of the month following 60 days of employment -Full Time)
Disability insurance (Full Time)
Employee assistance program
Weekly Employee Recognition Program
Life insurance (Full Time)
Paid time off (Full Time employees accrue up to 115 hours each year and Part Time accrue up to 30 hours each year)
Tuition Reimbursement (after 90 days for FT AND PT employees)
Employee Referral Program (FT, PT, and PRN)
Complimentary meal each shift ( FT, PT, and PRN)
Daily Pay Option
Direct Deposit