Line Cook

BallenIsles Country Club•Millsboro, DE

8d•$19 - $20•Onsite

About The Position

Plantation Lakes Golf & Country Club and The Landing Bar & Grille in Millsboro, DE is seeking an experienced, dependable, and motivated Full-Time Line Cook to join our culinary team at The Landing Bar & Grille. We are looking for an individual who is passionate about food, works well in a fast-paced environment, and takes pride in delivering exceptional dining experiences for our members and guests. As part of Troon, you will contribute to a global leader in golf and community management.

Requirements

Previous line cook or kitchen experience preferred
Ability to work in a fast-paced environment while maintaining attention to detail
Strong communication and teamwork skills
Ability to stand for extended periods and lift up to 50 pounds
Flexible availability, including evenings, weekends, and holidays
Positive attitude and strong work ethic

Responsibilities

Prepare and execute menu items according to recipes and presentation standards
Maintain a clean, organized, and sanitary workstation
Assist with food preparation, stocking, and kitchen organization
Ensure food quality, consistency, and proper portion control
Work efficiently during high-volume service periods
Follow all health, safety, and sanitation guidelines
Collaborate with the culinary team to ensure smooth kitchen operations
Assist with banquet and special event food preparation as needed

Benefits

Competitive hourly pay based on experience
Flexible scheduling
Opportunities for growth and advancement
Supportive team environment
Employee dining discounts
The opportunity to work in one of Sussex County's premier golf and dining destinations
Healthcare Benefits – Medical, Dental, and Vision coverage
Retirement Benefits – 401(k) with employer match (19 years of age and older)
Time Off – Paid time off (PTO) and leaves of absence, in accordance with applicable law and eligibility criteria
Additional Compensation – Employee Meals