Line Cook - PM Shift

Temple Square Hospitality•Salt Lake City, UT

1d•$18 - $21•Onsite

About The Position

The Garden Restaurant, located in the lobby of the historic Joseph Smith Memorial Building, is one of Salt Lake City’s most beloved dining destinations. We are looking for friendly and dependable Line Cooks to provide exceptional guest service and help create a welcoming experience for guests from around the world. This is a Full-Time position with 40 hours per week, specifically for the PM Shift.

Requirements

Ability to work efficiently and remain organized in a fast-paced kitchen environment
Strong attention to detail and commitment to food quality and presentation
Knowledge of food safety and sanitation practices
Positive attitude, reliability, and strong teamwork skills
Ability to take direction and adapt to changing business needs

Nice To Haves

Previous experience as a line cook, cook, prep cook, or similar culinary role preferred

Responsibilities

Prepare and cook menu items according to recipes, quality standards, and presentation guidelines
Maintain consistent food quality, portioning, and plating standards throughout service
Assist with food preparation, stocking, and station set-up prior to service
Ensure timely and accurate preparation of guest orders in a fast-paced environment
Maintain cleanliness and organization of workstations, equipment, and storage areas
Follow all food safety, sanitation, and health department requirements
Communicate effectively with kitchen team members to support smooth operations and guest satisfaction
Assist with opening, closing, and other kitchen duties as assigned

Benefits

Competitive pay ($18–$21/hr) based on experience
Flexible and consistent scheduling with Sundays off
Opportunities for growth and advancement within the organization
Supportive team environment focused on quality, hospitality, and professional development

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