Line Cook

Peddlers Village Partnership•Lahaska, PA

14h

About The Position

Peddler’s Village restaurants are hiring cooks for their kitchen teams. The role involves preparing food in a fast-paced, high-volume restaurant environment and helping create a positive dining experience for guests. The position may involve working across kitchen stations, at banquets or special dining events, and on buffet duties. During the busy holiday season, hours increase, with opportunities to work 32–40 hours per week. Candidates must have flexible availability and be available to work during the holiday season, including weekends and holidays as needed.

Requirements

One to two years of experience in a high-volume restaurant kitchen.
Flexible availability.
Availability to work during the holiday season, including weekends and holidays as needed.

Responsibilities

Maintain a thorough knowledge of all menu items, referring to menu descriptions.
Prepare food according to established recipe forms and menu presentation specifications, ensuring proper portions and plate presentations.
Maintain a positive attitude and cooperate with coworkers as a team player to satisfy guests.
Check the work schedule and work all assigned shifts, reporting ready to work at the assigned time.
Maintain safe and clean work areas and follow Clean-As-You-Go procedures throughout shifts.
Maintain working knowledge of proper equipment operation, referring to the Equipment Operation Guide.
Work all areas of the hotline and assist other stations or coworkers when possible.
Be able and available to work banquets or other special dining events.
Assist with buffet setup, serving, maintaining stock levels, and breakdown.
Perform special duties as assigned.