MORNING LINE COOK

Lost Rail Golf Club • Gretna, LA

1d • $18 - $21 • Onsite

About The Position

Line Cook | Lost Rail Golf Club

Join a team where expertise meets exclusivity. At Lost Rail Golf Club, we blend the intimacy of a destination course with the character of a classic club. We are currently looking for dedicated Line Cooks to join our culinary team through Landscapes Golf Management (LGM).
We operate on a simple set of core values: Do the Right Thing, Take Care of Each Other, Find a Way, Lead, and Be the Best. If you are looking for a professional environment that stays solution-oriented and treats staff like family, we’d love to meet you.

Requirements

• Must have the ability to deliver a high level of customer service.
• Good oral communication skills.
• Basic culinary skills and knowledge.
• Understanding of safe food handling procedures and process. Able to direct and maintain a safe and secure environment and operation.

Nice To Haves

• A positive, service-oriented attitude.
• A commitment to quality and a sharp eye for detail.
• Reliability and a team-first mentality.
• The ability to maintain a professional appearance and follow club policies.
• High School Diploma or GED preferred.
• Previous experience in food preparation and cooking preferred.

Responsibilities

• Handle daily food production, ensuring every dish follows our recipes, portion sizes, and presentation standards.
• Work closely with the team to assist in menu development and station management.
• Keep the kitchen organized, manage stock orders from vendors, and ensure we exceed all health code and cleanliness regulations.
• Take pride in your station, from prep and cooking to the final closing checklist.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED