Line Cook - Per Diem

Maplewood Senior Living•New York, NY

11d•$25 - $28

About The Position

The Line Cook provides food service to residents and visitors in a senior living community. The role includes preparing and cooking food according to recipes, maintaining ingredient stock and kitchen sanitation, controlling waste and portions, and complying with safety, emergency, health, and sanitation procedures. The position is per diem and requires the ability to work overnight shifts and receive and store food deliveries, including overnight deliveries.

Requirements

Ability to work the overnight shift.
Ability to perform line, prep, and sanitation duties.
Ability to receive and properly store food deliveries, including overnight deliveries.

Responsibilities

Provide outstanding customer service to residents, family members, responsible persons, and visitors.
Communicate with the immediate supervisor about food-item par levels.
Review daily recipes for required ingredients and ensure sufficient ingredient stock.
Follow recipes accurately, including cooking times and ingredient preparation.
Keep refrigerators, freezers, work areas, and the kitchen clean.
Ensure equipment is functioning and sanitized, and report maintenance needs to the supervisor.
Control waste and portions and help maintain food quality and cost using standard recipes and pictures.
Design daily specials when required.
Comply with local laws and health and sanitation regulations.
Perform line, prep, and sanitation duties.
Participate in ongoing in-service and training requirements.
Follow emergency procedures.
Understand and comply with Inspīr safety practices and procedures.
Receive and properly store food deliveries, including overnight deliveries.