Line Cook- State & Main Whitby

Recipe UnlimitedWhitby, ON
Onsite

About The Position

At State & Main Kitchen + Bar, we bring elevated comfort food, handcrafted cocktails and a vibrant downtown atmosphere to your neighbourhood—because great dining should always be close to home. Whether it’s Happy Hour, date night or a casual catch-up, State & Main is the perfect place to Get Together. Our success starts with our team. We hire genuine, hardworking people who thrive in a fun, fast-paced environment where hospitality comes first. From front-of-house to back-of-house, every team member plays a role in delivering an experience that keeps guests coming back. We offer growth opportunities, hands-on training and a supportive team culture that strives to make an impact every day. We’re looking for a Line/Prep Cook who loves creating delicious dishes and thrives in a fast-paced kitchen. You’ll play a key role in preparing high-quality meals that keep our guests coming back. If you’re organized, detail-oriented, and passionate about food, we’d love to have you on board!

Requirements

  • Previous kitchen experience is an asset, but we’re happy to train the right person.
  • A passion for cooking and creating consistently great dishes.
  • Attention to detail and pride in presentation.
  • Ability to work well with a team and support others.
  • Comfort in a fast-paced environment and staying organized under pressure.
  • Commitment to maintaining a clean and safe kitchen.

Responsibilities

  • Prepare and cook menu items to specification, ensuring consistency in taste, presentation, and quality.
  • Assist in prepping ingredients and setting up stations, following recipes and kitchen guidelines.
  • Maintain a clean, organized workspace, ensuring food safety and hygiene standards are met.
  • Collaborate with your kitchen team, communicating effectively to ensure smooth service during busy shifts.
  • Monitor food stock and supplies, assisting with inventory management and minimizing waste.
  • Work efficiently to meet kitchen demands, ensuring orders are prepared quickly without sacrificing quality.
  • Assist with kitchen cleaning tasks and equipment maintenance as required.

Benefits

  • Competitive pay that rewards your hard work
  • Employee dining discount at participating Recipe brands
  • Flexible scheduling so you can balance work and life
  • Growth and development opportunities to build your skills within the restaurant
  • Career advancement with a company that owns some of Canada’s most iconic restaurant brands
  • A fun, energetic team environment where every shift is dynamic and engaging
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