Metro Diner is a well-established, full-service restaurant concept with growth opportunities for team members. We are a family-owned eatery founded in 1992 in Jacksonville, Florida, and have grown to over 60 locations east of the Mississippi. We are known for our warm, welcoming service, large portion sizes, and serious diner food. We are passionate about treating people like special guests in our home and believe in fostering a strong sense of belonging, significance, and pride among our team members, whom we consider family. We offer great culinary career opportunities for line cooks with back-of-house cooking, chef, sauté cook, or grill cook experience in a high-volume restaurant environment.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed
Number of Employees
251-500 employees