Cooks (41447)

Havana Central Group • New York, NY

19d

About The Position

The Line Cook ensures the highest quality food is served at all times from Havana Central’s scratch kitchen. The role includes setting up and stocking the station, preparing station items, cooking and presenting dishes according to Havana Central recipes, and cleaning, sanitizing, and maintaining equipment, utensils, and tools. Proof of COVID-19 vaccination is required.

Requirements

• Ability to work positively in a fast-paced environment.
• Ability to work effectively within a team.
• Ability to work quickly in a confined area and stand for extended periods.
• Basic English reading and communication skills.
• Strong attention to detail.
• Knowledge of weights, measurements, volume, and cooking procedures.
• Ability to lift up to 50 lbs. as needed.
• Ability to work in elevated temperatures.
• Ability to continuously use hands and arms and to bend, reach, and twist.
• Proof of COVID-19 vaccination.

Responsibilities

• Set up and stock the station.
• Prepare station items.
• Cook and present dishes according to Havana Central recipes.
• Clean, sanitize, and maintain equipment, utensils, and tools.

What This Job Offers

• Job Type: Full-time
• Education Level: No Education Listed