Line Cook - Carmel Location

Wild Eggs•Carmel, IN

About The Position

Wild Eggs is hiring a Line Cook to prepare breakfast and brunch as part of a team-oriented restaurant crew. The role offers daytime hours with no late nights and competitive pay. Candidates should bring a positive attitude, communicate well, take pride in maintaining a clean station and preparing hot, appealing food, and be ready to learn and develop their skills. Full-time and part-time job types are listed.

Requirements

  • Excellent communication skills.
  • A positive, professional attitude and good work habits.
  • Ability to work as a team player and pitch in.
  • Reliability and punctuality.
  • Ability to stand for full shifts and lift up to 50 lbs.

Nice To Haves

  • Line or prep experience; the employer will train the right person.
  • Interest in building a career and learning new skills.

Responsibilities

  • Prepare breakfast and brunch dishes.
  • Maintain a clean cooking station and serve hot, well-prepared food.
  • Communicate with teammates and pitch in as needed.
  • Work steadily and calmly when orders are busy.

Benefits

  • Medical insurance
  • Dental insurance
  • Vision insurance
  • Employee discount
  • Flexible schedule
  • Paid time off
  • Referral program
  • Advancement opportunities
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