Line Cook (BOH) - Zella's Deli & Restaurant

Zella's DeliAsheville, NC
Onsite

About The Position

Zella's Deli is looking for cooks that have a passion to create. We are open from 11am to 8pm.

Requirements

  • Proven experience as cook
  • Experience in using cutting tools, cookware and bake ware
  • Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
  • Ability to follow all sanitation procedures
  • Ability to work in a team
  • Very good communication skills
  • Able to multitask, prioritize, and manage time efficiently
  • Able to work early mornings, nights, and weekends

Responsibilities

  • Set up workstations with all needed ingredients and cooking equipment
  • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
  • Cook food in various utensils or grillers
  • Keep a sanitized and orderly environment in the kitchen
  • Ensure all food and other items are stored properly
  • Check quality of ingredients
  • Monitor stock and place orders when there are shortages
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