Toscana Italian Kitchen & Wine Market, a scratch restaurant in Lansing, is hiring a Line Cook to prepare food for lunch, brunch, dinner, private dining, and banquet events. The role focuses on consistent food quality, presentation, safe serving temperatures, and responsive service to guests and client partners. Cooks work with the operations team and are expected to contribute to a professional, competent, and prompt service experience. The position offers $17–$20 per hour and a $500 sign-on bonus, paid as $300 after 45 days and $200 after 90 days. Full-time associates are eligible for the company’s benefit package. Concord Hospitality Enterprises describes its culture as grounded in Quality, Integrity, Community, Profitability, and Fun, and emphasizes associate development, recognition, work-life balance, diversity, and customer service.
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Job Type
Full-time
Education Level
No Education Listed