Line Cook [Part Time]

Bread Alone BakeryVillage of Rhinebeck, NY
$18 - $20Onsite

About The Position

At Bread Alone, our cafés are lively spaces where community matters, and good food brings people together. As a Line Cook, you’ll prepare savory dishes in our café kitchens while also supplying our three cafés with high-quality, from-scratch components, from sauces to locally sourced proteins. You’ll gain hands-on experience executing recipes to spec, maintaining consistency and quality, and working alongside a dedicated team.

Requirements

  • Thrive in a fast-paced environment and stay steady when things get busy
  • Care about quality, consistency, and doing things the right way
  • Dependable, punctual, and take pride in your work
  • Bring a positive attitude and work well with a team
  • Eager to learn new skills and techniques and to grow in your role
  • Prior kitchen or food service experience is helpful, but a strong work ethic and willingness to learn are most important
  • Comfortable working in a physical environment (standing for long periods, lifting up to 50 lbs, working in hot conditions)
  • Clear communication skills and ability to work well with a team
  • Flexibility to work a consistent seasonal schedule, including weekends and holidays
  • Respect for food safety and cleanliness standards (personal hygiene, no jewelry or false nails, minimal makeup or fragrance)
  • Commitment to building a workplace community that values diversity, inclusion, and shared growth

Responsibilities

  • Work the café line preparing breakfast and lunch menu items to spec
  • Supply all three of our cafés with high-quality savory components, including sauces, roasted vegetables, and proteins
  • Stock, prep, and maintain your station with attention to FIFO rotation and cleanliness
  • Cook and compose dishes, including plating and garnishing, with consistency and attention to detail
  • Maintain a complete working knowledge of recipes, techniques, and equipment
  • Move seamlessly between stations, supporting teammates as needed
  • Practice the highest standards of food safety and sanitation
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