Line Cook - The Rec Room Square One
Cineplex•Mississauga, ON
•Onsite
About The Position
Our Hourly Line Cooks are an integral part of the team who provide an exceptional dining experience to each and every guest. Hourly Line Cooks have a range of responsibilities in the kitchen including strict adherence to health and safety guidelines, maintaining food stock levels throughout the day, and preparing meals consistent with company standards. If you thrive in an energetic, fast-paced and social atmosphere, this may be the opportunity for you!
Requirements
- You have a high school diploma or GED equivalent
- You have experience in a similar environment.
- You have knowledge of methods and procedures for serving food, principles of sanitation and principles of safe food handling.
- You have schedule flexibility to work extended hours as required.
Nice To Haves
- A professional diploma or food services management is an asset but not required.
Responsibilities
- Daily set-up and preparation of food items in the pantry, fry and/or stations or other areas of the kitchen.
- Following recipes, portion controls, and presentation specifications as instructed.
- Restocking all items throughout the shift.
- Cleaning, sanitizing, and organization of kitchen, walk-in coolers, and all storage areas.
- Adhering to all regulations including blood borne pathogens, infection control, use of hazardous materials and fire safety.
- Performing additional responsibilities as requested by the chef or sous chef.
Benefits
- Tuition Assistance
- Employee Assistance Program
- Flexible Hours
- Discounted Food and Beverages on Shift
- Opportunities to grow
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
Number of Employees
11-50 employees
