Line Cook - Springfield VA Chili's
About The Position
Line Cooks, known at Chili’s as Heart of House Team Members, help set the pace for a great shift by providing dependable, fast service. The role focuses on preparing food according to Chili’s recipes, maintaining a clean and safe kitchen, and keeping orders moving continuously. Team Members contribute to a welcoming environment and work collaboratively in a fast-paced, high-volume setting. Chili’s, founded in Dallas, Texas, in 1975, is a casual dining restaurant focused on service and hospitality. Applications are accepted on an ongoing basis until the position is filled.
Requirements
- Friendly, warm, and caring demeanor with Team Members.
- Ability to think and act quickly in a fast-paced, high-volume environment.
- Ability to use slicers, mixers, grinders, food processors, and similar equipment.
Nice To Haves
- Prior experience in a similar food and beverage service and preparation position is preferred.
Responsibilities
- Properly learn and execute all recipe procedures.
- Maintain cleanliness throughout the kitchen.
- Follow company safety and sanitation policies and procedures.
- Communicate ticket times to Team Members.
- Keep food orders flowing continuously from the kitchen.
- Contribute to maintaining a safe and welcoming environment.
Benefits
- Flexible part-time or full-time schedule.
- Growth opportunities.
- Great team atmosphere and culture.
- Benefits package that includes health, dental, and life benefits.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
