The Line Cook position at Sunwapta reports to the Chef or Sous Chef and plays a vital role in our evening kitchen operations. This is a busy and dynamic position where you will prepare and plate some evening dishes, assist with dishwashing, and ensure the kitchen is clean and organized. Working on the night line, you’ll gain valuable experience and develop a wide range of cooking techniques. This is a seasonal property, offering positions until mid October 2026.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed