Line Cook - TakoSushi

Food People Restaurant Group • Greenville, SC

4d • Onsite

About The Position

TakoSushi is seeking experienced LINE COOKS to join our location in Greenville, SC! Join us for open interviews every Wednesday and Friday 2pm-4pm!

Requirements

• Must be at least 18 years of age.
• Ability to work efficiently in a fast-paced environment and handle multiple tasks simultaneously.
• Willingness to work flexible schedules, including weekends and holidays.
• Knowledge of Food and Health codes.
• Ability to stand for long periods of time.

Nice To Haves

• Minimum of 2 years of experience.

Responsibilities

• Skillfully cook and prepare a diverse range of dishes according to our recipes and specifications.
• Strictly adhere to all kitchen safety and sanitation policies and procedures.
• Ensure compliance with plate presentation guidelines and timely delivery of food orders.
• Maintain cleanliness standards throughout the kitchen.
• Utilize recipe cards and measuring tools accurately for precise ingredient measurements.
• Stock and break down sections at the beginning and end of shifts.
• Monitor and maintain proper rotation of prepped and batched food items to minimize waste.
• Safely operate kitchen equipment and machinery.
• Perform additional duties and tasks as assigned or requested.

Benefits

• Highly energetic environment
• Competitive compensation
• Opportunity to earn paid vacation
• Tuition reimbursement
• Opportunity for advancement
• Flexible schedule
• Dining discounts across brands

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed