Thompson PT Line Cook

McMenamins • Salem, OR

11d • Onsite

About The Position

McMenamins Thompson's Pub is hiring for a Part-Time Line Cook. Weekend availability is needed for this position. McMenamins is a family-owned company in Oregon and Washington serving our own handcrafted beer, wine, cider, spirits, and coffee alongside good, honest pub fare. Our locations range from neighborhood pubs to historic hotels. We emphasize community, art, history, music, food, drink, and fun. McMenamins offers both seasonal and long-term career opportunities. We value Diversity, Equity, and Inclusion and welcome individuals from diverse backgrounds.

In general, every McMenamins line cook will be asked to handle every task from the opening to the closing of the kitchen. Duties include, but are not limited to, the preparation and presentation of all hot and cold food products. This may include salads, hot and cold sandwiches, pastas, hot and cold appetizers, pizzas, weekly specials, and sauté and grill items. Each line cook is responsible for the organization and cleaning of their work area. Being a line cook can be physically demanding, requires mental agility, and the ability to effectively multi-task in a fast-paced and deadline-oriented environment. A line cook must have the ability to work well independently and as a member of a team. Each employee is expected to perform their job in a safe manner and report any safety concerns to Management. All McMenamins employees will be expected to keep current on company events, history, and products. Other duties as assigned by the Manager on Duty (MOD).

Requirements

• Obtain and maintain a current food handlers card
• Flexible schedule including days, evenings, weekends, and holidays preferred
• Enjoy working in a busy customer service-oriented environment

Nice To Haves

• Previous cooking experience is preferred

Responsibilities

• Handle every task from the opening to the closing of the kitchen.
• Manufacture and presentation of all hot & cold food products, including salads, hot & cold sandwiches, pastas, hot & cold appetizers, pizzas, weekly specials, and sauté & grill items.
• Organization and cleaning of their work area.
• Perform job in a safe manner and report any safety concerns to Management.
• Keep current on company events, history, and products.
• Other duties as assigned by the Manager on Duty (MOD).

Benefits

• Perks and employee discounts: $45 hotel rooms, 40% off bottles of wine, access to concerts.
• Happy Hour beverage pricing all day, 40% off McMenamins apparel & spa services, shift food credits and more.
• Comprehensive insurance benefits package, including vision, medical, dental, chiro and alternative care to eligible employees
• 401(K) plan with employer contribution to eligible employees
• Paid Time Off (PTO)
• Neighborhood pubs and hotels with opportunities to work at other locations like our winery or concerts
• Belief in a work life balance
• Be part of a fun team and having a positive work environment
• Multiple career path opportunities

What This Job Offers

• Job Type: Part-time
• Career Level: Mid Level
• Education Level: No Education Listed