Line Cook (Temp)
Sifted•Salt Lake City, UT
•Onsite
About The Position
Sifted is hiring a Temporary Line Cook in our Salt Lake City market. This position will end at the beginning of November. The schedule for this role is Sunday, Monday, and Tuesday from 10 am to 6 pm.
Requirements
- Has worked in previous kitchen roles such as line cook, prep/dishwasher
- Has had experience with catering and event servicing
- Has excellent communication skills
- Has a working knowledge of diverse cooking methods, ingredients, and equipment
- Is experienced with Google applications (Gmail, Google Drive), Microsoft Office
- Must maintain ServSafe Food Handler card (company-paid)
Responsibilities
- Cleaning and preparing meats and vegetables
- Stewarding, expediting product out of the door
- Maintaining clear communication with the executive chef and city manager at all times
- Keeping station and work areas clean at all times
- Taking ownership of whatever task is at hand
Benefits
- Compensation : starting at $20 per hour
- Free lunch during meal service
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
