Line Cook (Seasonal)

Hilton Grand VacationsPanama City Beach, FL
Onsite

About The Position

We are looking for a Seasonal Cook to join our fantastic team at Bayside Resort, A Hilton Vacation Club! This is an outstanding opportunity for you. We have a fun, encouraging culture with top notch training and benefits. A Cook is primarily responsible for the preparation of food to the highest quality and done so following all Company and food safety guidelines.

Requirements

  • 1-2 years previous culinary experience to include grill and cold prep
  • High School / GED
  • Great teamwork skills and attention to detail

Nice To Haves

  • Current food safety certification

Responsibilities

  • Prepare foods according to specs and stock and keep kitchen and all areas clean.
  • Assure that food area is keep clean and it is stored properly at the end of each shift according to health specifications.
  • Ensure that food items are ticketed and dated with employee name to ensure freshness and that stocked items are received and accounted for.
  • Assist in all areas of the Kitchen. Wash all work areas including refrigerator and utensils used and keep trash and boxes broken down and remove to proper area.
  • Assure all food is rotated and labeled with date, time and employee name.
  • Stock all foods in cooler and proper shelves to meet department of health regulations. Record and report all loss food due to spoiling and over production.
  • Regular attendance in conformance with the standards, which may be established and revised by HGVC from time to time, is essential to the successful performance of this position.
  • Carries out all reasonable requests by management.

Benefits

  • Recognition Programs and Rewards
  • Travel Discounts Program
  • Numerous learning and advancement opportunities
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