Culinary Staff - Line Cook

The Canadian Brewhouse
Onsite

About The Position

Welcome to The Canadian Brewhouse, Canada's fastest-growing independent restaurant group! Our kitchens provide a platform to showcase your existing skills while also cultivating new ones. We prioritize the thorough training of all team members in every aspect of our back-of-house operations. This collaborative approach ensures mutual support and positions you for seamless advancement when the path to growth presents itself. Safety and cleanliness are cornerstones to our food program, and we expect each of our team members to hold them both in high regard and take good care of themselves, their fellow BrewCrew team, our guests, and our house.

Requirements

  • A passion for cooking
  • Full-Time Availability
  • Willingness to learn and expand your knowledge, as well as grow as an individual
  • Dedication to learning a large menu with many in-house made items
  • Ability to communicate effectively
  • A strong understanding of health and safety regulations, and a commitment to keep your area maintained
  • A drive to find solutions rather than point out problems

Responsibilities

  • Maintain a clean and safe work area.
  • Learn and prepare a large menu with many in-house made items.
  • Adhere to health and safety regulations.

Benefits

  • Flexible Hours
  • Advancement Opportunities
  • Benefit packages
  • Performance based bonuses
  • Staff Discount
  • Lifelong Friendships
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