Line Cooks are Heart of House Team Members responsible for setting the pace for a great shift and providing dependable, fast service. They prepare food according to Chili’s recipes, maintain a clean and safe kitchen, and help keep food orders moving continuously. The role calls for teamwork and the ability to work quickly in a fast-paced, high-volume environment. Chili’s is a casual dining company founded in Dallas, Texas, in 1975. Its culture is rooted in service, hospitality, and giving back, with a commitment to providing guests a great experience.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed