At Dave & Buster’s/Main Event Entertainment, Line Cooks prepare food for Guests while following ingredient, food-quality, recipe, operational, safety, and sanitation standards. The role requires expertise in prep and specification recipes, kitchen equipment, and utensils, as well as a focus on providing a consistent Guest experience. Line Cooks prepare and cook menu items, maintain a clean and stocked station, operate kitchen equipment safely, and complete opening, mid-day, or closing duties as assigned. They work with the service team to ensure orders are accurate, fresh, and delivered promptly, while helping minimize food waste through proper portioning, ticket checks, and communication with expo.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed