Lead Sous Chef

Life Enriching Communities•Montgomery, OH

1d•Onsite

About The Position

Life Enriching Communities is a not-for-profit organization that provides exceptional everyday experiences for associates and residents in our vibrant senior living communities. Our values of respect, innovation, spirituality, and excellence guide everything we do, fostering a sense of extended family and teamwork within our community. Our residents are exceptional and kind, and our dedicated associates deliver a high level of service with grace and compassion. Join us in making a meaningful difference in the lives of seniors and their families.

Requirements

High School Diploma and Culinary Arts training required
Serv Safe Certification required
Minimum of 3 years of production and supervisory culinary experience in a senior living, healthcare, or hospitality setting
Strong customer service focus and organizational skills
Ability to pass a pre-employment background check
Ability to pass a pre-employment drug screen

Nice To Haves

Culinary Arts degree or ACF certification preferred
HACCP training preferred

Responsibilities

Preparing meals and overseeing kitchen staff in the absence of the Executive Chef and Dining Director
Ensuring food is prepared to quality standards and served on time
Maintaining compliance with all HACCP, safety, and sanitation guidelines
Monitoring inventory and rotating stock to prevent waste
Training kitchen staff and promoting a clean, safe, and productive work environment
Using facility equipment and supplies responsibly to minimize loss and inefficiency
Supporting the execution of meal service and special events