Lead Server - Full Time

Life Care Services•Southbury, CT

1d•Onsite

About The Position

This is a working lead position where you will be serving right alongside the team, coaching staff in the moment, and keeping the dining room humming. You will be responsible for leading by example, taking tables, and showing the team what great service looks like. The role requires a hands-on leader with a passion for hospitality.

Requirements

High school diploma or equivalent
At least 2 years of Lead Server or Trainer experience in a fine dining restaurant, hotel, club, or similar setting
Proven ability to take tables and lead service simultaneously
Strong leadership, communication, and coaching skills
Comfort using POS systems
Flexible availability, including weekends
Required state health and/or alcohol certification
A positive, team-first attitude and a genuine love of hospitality

Responsibilities

Actively take and serve tables during meal service, delivering warm, attentive, professional hospitality
Take orders, answer menu questions, deliver meals, refill beverages, and clear tables with grace and efficiency
Set the tone on the floor by modeling service standards and professionalism
Coordinate seating of residents and guests to ensure smooth, timely service
Supervise the appearance of the dining room and server stations
Schedule server stations and assign pre- and post-shift side work
Train and mentor new and existing servers, including safety and service protocols
Manage meal counts, reservations, and additional charges using the POS system
Communicate with the Dining Room Manager regarding flow, staffing, and guest experience
Step in where needed—from beverage and bar service to hands-on support during busy shifts