About The Position

Taher, Inc. is hiring a Lead Foodservice Worker for a school kitchen. The role helps prepare and serve fresh, chef-created food to children, while supporting the kitchen team and maintaining clean, safe work areas. The schedule is Monday through Friday, six hours per day, with no nights or weekends. The position also assists with daily paperwork, ordering, and other related tasks.

Requirements

  • Ability to work independently with limited supervision.
  • Ability to follow spoken and written directions.
  • Ability to lift 30 pounds and stand for long periods of time.
  • Proficient computer skills.
  • Successfully pass a background check.

Nice To Haves

  • Previous supervisory experience in a related role preferred.

Responsibilities

  • Schedule and assign work to team members and oversee completion of tasks.
  • Train and guide staff on job duties, food safety, sanitation procedures, and customer service.
  • Prepare and build food items according to standardized recipes and directions.
  • Prepare condiment and utensil areas for the team.
  • Break down, clean, and sanitize work stations.
  • Contribute to a positive work environment.
  • Demonstrate integrity, dependability, and punctuality.
  • Maintain a professional appearance, positive attitude, and excellent guest service.
  • Follow food safety requirements and guidelines.
  • Assist with daily paperwork, ordering, and other related tasks.
  • Perform other tasks assigned by the leadership team.

Benefits

  • Competitive compensation
  • Work-life balance
  • Guaranteed hours with no nights or weekends
  • Free daily lunch
  • Uniforms provided
  • Safety practices and personal protective equipment (PPE) provided
  • Employee training and development
  • Opportunities for advancement and to make an impact
  • Culture of inclusion and belonging
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