Lead Food Service Worker

OSF HealthCarePeoria, IL
Onsite

About The Position

The Lead Food Service Worker assists in planning, production, inventory, compliance, and directs actions of others. The Lead Food Service Worker leads workflow of the dietary functions in the Leader’s absence. The Lead Food Service Worker is a working position and may fulfill duties of dietary staff.

Requirements

  • High School Diploma or GED
  • One year food service experience
  • Food Handler Certification within 30 days of employment
  • Current IL Food Service Sanitation Manager Certification (FSSMC) or Food Manager certifications obtained from an ANSI accredited exam provider (ServSafe, Prometric, NRFSP, 360training, and State Food Safety within 90 days of employment
  • Allergen Certification within 90 days of employment

Nice To Haves

  • Ability to work well in a team environment
  • Computer experience

Responsibilities

  • Assists in planning, production, inventory, and compliance.
  • Directs actions of others.
  • Leads workflow of the dietary functions in the Leader’s absence.
  • Fulfills duties of dietary staff as a working position.

Benefits

  • Comprehensive and market-competitive total rewards package
  • Benefits, compensation, recognition and well-being offerings
  • Focus on the whole person and engage with their current stage of life and career
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