Lead Cook | Full-Time | $15.75

PCH Hotels & Resorts • Montgomery, AL

5d • Onsite

About The Position

We are seeking a dedicated Full-Time Lead Cook to lead our kitchen team and maintain top food quality standards.

Requirements

• Leadership skills to train and supervise kitchen staff.
• Ability to maintain high food quality standards.
• Proficiency in conducting sensory evaluations of food products.
• Strong communication skills to report issues to supervisors.

Responsibilities

• Train and supervise kitchen staff in the proper preparation of menu items, equipment handling, and adherence to safety measures.
• Regularly evaluate their performance and provide guidance as needed to maintain the production of high-quality products.
• Conduct sensory evaluations (taste, smell, and visual inspection) of all products and mise en place before service to ensure only quality ingredients and correct recipes are used.
• Promptly report any substandard or low-quality products to the Supervisor or Chef, ensuring immediate attention and resolution.

Benefits

• Medical insurance
• Dental insurance
• Vision insurance
• FSA/HSA
• STD/LTD
• Employer-paid life insurance
• 401(k) match
• Exclusive discounts on hotel stays, food & beverage, golf, & retail
• Employer-paid parking
• Optional $3 daily lunch
• Tuition Reimbursement up to $2,500 per calendar year
• Employee Assistance Program

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: No Education Listed