Lead Bartender

VICARS LANDINGPonte Vedra Beach, FL
Onsite

About The Position

Oversees bar operations, creates drink menus, ensures quality services, assist in maintaining inventory. Train new hires, handle customer concerns, and contribute to a positive atmosphere.

Requirements

  • Bartending experience
  • Knowledge of Mixology
  • Customer service skills
  • Combination of hands-on experience, interpersonal skills, and leadership capabilities
  • Familiarity of Full count system and POS
  • Maintain inventory control
  • The ability to Multi-task

Responsibilities

  • Supervision
  • Training and development
  • Inventory control
  • Quality control
  • Problem resolution
  • Customer engagement
  • Event coordination
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