Late Night Shift Manager
About The Position
This role is responsible for delivering great customer service and managing crew members to provide excellent leadership to the Wienerschnitzel team. The Shift Manager will work closely with upper management to improve customer experience, key metrics, and financial performance. Responsibilities include training and evaluating employees, handling cashiering, reconciling, and depositing daily cash flow, and actively managing and participating in the daily kitchen duties, cleaning and sanitation schedule. The position also requires adherence to all health requirements and food safety standards, and ensuring all equipment is operating effectively, working with upper management to address repairs and maintenance.
Requirements
- Previous experience in food service, customer service, or other related fields (At least one year of food experience is preferred)
- Excellent customer service skills absolutely required, with an ability to up-sell items on menu
- Reliability, honesty, integrity, and commitment are very important to the employer!
- Able to work varying shifts per week, including opening and closing shifts where necessary.
- Be available to work on weekends and holidays, as well as weekdays
- Accurate money handling skills
- Must have reliable transportation to report to shifts on time
- Employer conducts background check/drug screen as appropriate
Nice To Haves
- At least one year of food experience is preferred
Responsibilities
- Deliver great customer service
- Manage crew members & provide great leadership to Wienerschnitzel team
- Work closely with upper management to improve customer experience, key metrics, and financial performance
- Train and evaluate employees
- Handle cashiering, reconciling, and depositing daily cash flow duties
- Actively manage and participate in the daily kitchen duties, cleaning and sanitation schedule
- Follow and participate in any additional training provided by the company's in store training as needed
- Adhere to all health requirements and food safety standards required by company policies and procedures, and the Health Department
- Ensure all equipment is operating effectively, and diligently work with upper management to address repairs and maintenance
Benefits
- Fun work environment
- Lots of room for growth
- Potential to earn performance rewards in addition to your base pay
- Team Member incentives in addition to your base pay
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What This Job Offers
Job Type
Part-time
Career Level
Mid Level
Education Level
No Education Listed
