Laborer - General
About The Position
The General Laborer is responsible for performing labor tasks within and around the plant. This role involves working on the production floor to assist in the manufacture of pizza products, following standard operating procedures. Responsibilities include assisting with manufacturing, re-casing, repackaging, and other product rework as assigned. The General Laborer must comply with all safety, GMP, Quality, Plant Policies, and Associate and food safety requirements, while maintaining a clean and organized work area. Specific tasks include feeding pans and trays to the production line, applying shipping labels, preparing and maintaining materials and equipment, ensuring accurate and legible production codes and labels, and verifying correct packaging and materials according to SKU formulas. The role requires the ability to work in cold temperatures and to read codes and change coder machines when needed. At the end of the production day, unused materials must be resealed and returned to the warehouse, and coding and taping machines must be turned off and cleaned.
Requirements
- Must have a high school diploma or general education degree (GED).
- Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
- Ability to write simple correspondence and effectively communicate information in one-on-one and small group situations to customers, other employees in the organization and vendors.
- Ability to add, subtract, multiply and divide in all units of measure, using whole number, common fractions and decimals.
- Ability to work in and contribute to Production Improvement Teams and other temporary teams as assigned or as a volunteer.
- Ability to deal with problems involving several concrete variables in standardized situations.
- Ability to conduct basic troubleshooting to define problems, collect data, establish facts and draw valid conclusions.
- Ability and desire to train other associates.
- Good physical health and ability to manage work in a high energy environment.
- Must be able to regularly lift and or move up to 10 pounds and occasionally lift and or move 50 pounds.
Responsibilities
- Perform labor tasks within and around the plant.
- Work on the production floor to assist in the manufacture of pizza products.
- Assist with manufacturing, re-casing, repackaging, and other product rework as assigned.
- Comply with all Safety, GMP, Quality, Plant Policies, and Associate and food safety requirements.
- Maintain clean and organized work area.
- Feed pans and trays to the production line while maintaining the speed of the line.
- Apply shipping labels on the shipper at the determined rate.
- Prepare and maintain materials and equipment at the start, during, and end of production.
- Ensure that all production codes and labels are printed accurate and legible per product specifications.
- Ensure that all packaging and materials are correct according to the SKU formula and integrity of appearance.
- Work in cold temperatures.
- Read codes and change coder machines when needed.
- Reseal and return unused materials to the designated location in the warehouse at the end of the production day.
- Turn off and clean coding and taping machines in preparation for the following shift.
Benefits
- Equal Employment Opportunity
- Fairness and a culture of belonging
- Reasonable accommodation for applicants with disabilities
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
