Laboratory Technician – Buffalo, NY

Archer Daniels Midland•Buffalo, NY

1d•Onsite

About The Position

Under limited supervision, conducts in-process and finished product testing to determine adherence to established specifications of quality and purity. This is a salaried, non-exempt level position.

Requirements

Ability to Work on Multiple Tasks
Good Organizational Skills
Willingness to Assume and Learn New Responsibilities
Excellent Communication Skills
Demonstrate Troubleshooting Skills
Strong Attention to Detail
Able to Understand and Comply with Plant GMP and Personnel Practice Requirements
Computer Skills to Utilize Lab Instrument Operation Programs
Basic Microsoft Word and Excel Knowledge
Demonstrate Math Skills to Perform Calculations Associated with Lab Testing
Good Attendance, Including Flexible Schedule and Can Coordinate with Co-Workers

Nice To Haves

Excited about this role but don’t think you meet every requirement listed? We encourage you to apply anyway. You may be just the right candidate for this role or another one of our openings.

Responsibilities

Conduct laboratory tests and analyze data for a variety of purposes, such as production, quality control, and minor research.
Test and analyze products such as flour, feed and wheat products to determine if product meets plant specifications prior to release.
Release within specification vessels and report out of specification vessels.
Document results of tests, readings, etc. in Total Lab Client (TLC).
Complete Certificates of Analyses.
Prepare chemical solutions for use in the lab.
Maintain and calibrate lab equipment and related field instrumentation.
Maintains awareness and adheres to all FDA, GMP, TTB, USP, EPA, OSHA, and employer standards and guidelines.
Support and comply with all food safety, quality, and legality requirements.
Other duties as assigned.