Laboratory Technician

Select Division•Buffalo, NY

13d•Onsite

About The Position

Ready for more than just a job? Build a career with purpose. At Lactalis in the USA, we’re committed to providing meaningful opportunities for our people to learn, grow, and thrive—whether you’re just starting your journey with us or looking to take the next step in your career. From day one, we offer the tools and support to help you succeed. As the world leader in dairy, Lactalis is a family-owned company with over 85,000 pragmatic and ambitious professionals across the globe. Each day, we’re proud to produce award-winning dairy products that bring people together. In the US, we proudly offer an unrivaled house of beloved brands, including Galbani® Italian cheeses and ricotta, Président® specialty cheeses and butters, Kraft® natural and grated cheeses, Breakstone’s® cottage cheese, Cracker Barrel®, Black Diamond® cheddar, and Parmalat® milk. Our yogurt portfolio includes siggi’s®, Stonyfield Organic®, Brown Cow™, Oui®, Yoplait®, Go-Gurt®, :ratio®, Green Mountain Creamery®, and Mountain High®, along with a growing family of ethnic favorites like Karoun®, Gopi®, and Arz®. At Lactalis, we live by our core values—Ambition, Engagement, and Simplicity. We foster a workplace where innovation thrives, diverse perspectives are celebrated, and everyone’s unique background and ideas are valued. Even if you don’t meet every qualification, we encourage you to apply. We want to hear about your PASSION, your STORY, and how your EXPERTISE can help us shape the future of dairy. From your PASSION to ours Lactalis American Group, part of the Lactalis family of companies, is currently hiring a Laboratory Technician based in Buffalo, NY. As a Laboratory Technician, the role will be responsible for a variety of activities that support and provide technical assistance to Research and Development, Corporate Plants, and Corporate Quality Assurance. Perform routine testing on all Liquid and Solid samples provided to the lab from Plants, QA, and R&D, including company samples and competitor samples as provided by Marketing and Sales.

Requirements

Associates degree in Dairy Science preferred. Equivalent experience is acceptable.
2+ years dairy science experience is favored.
Must minimally have laboratory experience.
Solid working knowledge of basic laboratory skills
Good mathematical skills are required (calculate averages)
Food industry knowledge is preferred.
Working knowledge of Word, Excel, and PowerPoint for reports

Responsibilities

Perform routine testing on all Liquid and Solid samples provided to the lab from Plants, QA, and R&D, including company samples and competitor samples as provided by Marketing and Sales.
Perform all analytical tests to properly evaluate each product provided to the laboratory. Testing to include, but is not limited to Fat, Moisture, Calcium, Salt, Protein.
Sample and provide assistance to have samples tested, when required, at an outside lab for chemistry and microbiology.
Provide all analytical data results to Lab Manager and or/Project Manager in an organized and clear format.
Carry out daily, weekly and monthly cleaning of analytical equipment and laboratory area.
Monitor chemical reagents and notify Lab Manager when supplies are running low.
Work closely with laboratory staff.
Provide technical assistance as needed.
Practice Plant’s Good Manufacturing Practices (GMP) as well as Good Sanitation Practices (GSP).