LAB TECH II

McCormick & Company • HUNT VALLEY, MD

3d • $22 - $32 • Onsite

About The Position

McCormick is looking to hire a Lab Technician II immediately at their Technical Innovation Center in Hunt Valley, Maryland. McCormick is a global leader in herbs, spices, seasonings, and condiments, employing approximately 14,000 people worldwide. The company emphasizes that its employees are what make it a great place to work.

Requirements

• High school diploma or equivalency.
• A minimum of twelve (12) college credits/CEUs OR in lieu of college credits, 1-2 years of lab experience.
• Strong PC skills required. Experience operating in a Windows environment, managing files and handling data.
• Experience in a Food manufacturing environment or lab and knowledge of food safety.
• Professional written and verbal communication skills.
• Strong interpersonal skills, including conflict resolution.
• Ability to be self-directed and motivated.
• Strong analytical and organizational skills.
• Ability to manage time and prioritize work effectively.
• Experience following principles and making informed decision.
• Strong troubleshooting skills and ability to identify analyze and solve problems.
• Ability to present information to peers in a logical manner.
• Must possess strong teamwork capabilities, flexibility to adjust to customer demands including weekends and overtime on short notice.
• Ability to work in a challenging and fast paced environment with changing practices.
• Ability to lift 10 pounds continuously, 20 pounds frequently and 50 pounds occasionally.
• Solid math skills including the ability to work accurately with formulas and decimals.

Nice To Haves

• SAP and Devex experience.
• Experience maintaining confidential information.
• 2 or 4 year college degree

Responsibilities

• Assist Product Developers & Technicians with lab tasks / duties
• Compounding seasoning formulas and applying to finished product as needed for tasting
• Responsible for the preparation / set-up of raw materials, finished products and retention samples
• Manage lab inventory of raw materials, snack base, & supplies needed to support daily tasks.
• Precise lab record / data keeping.
• Maintain sanitation and lab organization
• Sensory evaluation of raw materials and finished seasonings
• Ability to work independently with little or no supervision and as a member of a team
• Setting up samples for daily sensory panel analysis of finished products and retention samples
• Effectively communicate with related departments on projects and products as required

Benefits

• Competitive compensation
• Career growth opportunities
• Flexibility and Support for Diverse Life Stages and Choices
• 401k
• health insurance
• paid time off
• Comprehensive health plans covering medical, vision, dental, life and disability benefits
• Family-friendly benefits such as paid parental leave, fertility benefits, Employee Assistance Program, and caregiver support
• Retirement and investment programs including 401(k) and profit-sharing plans

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED