Kitchen Utility

Casino and•East Saint Louis, IL
•Onsite

About The Position

The Kitchen Utility position is responsible for maintaining a clean, safe, and sanitary kitchen environment. This role involves deep cleaning and maintaining kitchen equipment, ensuring proper food safety standards are met, and providing excellent customer service. The position requires the ability to work in a fast-paced environment and adhere to all health department regulations.

Requirements

  • 1 year stewarding experience in a fast-paced environment
  • High School Diploma/GED, required
  • Must be 21 years of age or older
  • Hep A vaccination on, or before, first day of work
  • Must be able to work Weekends, Nights and Holidays
  • Able to effectively communicate in English via verbal and written
  • Must be able to obtain and maintain an Illinois Gaming License

Nice To Haves

  • Food Handler Certification, preferred

Responsibilities

  • Smiles, provides exceptional customer service, and always treats guests and coworkers with respect.
  • Participate regularly in departmental and company meetings.
  • Properly deep cleans and maintains kitchen equipment to ensure longevity and desired results are achieved.
  • Sweep, mop, buff scrub kitchen floors as needed.
  • Works clean, and in a safe and sanitary manner at all times.
  • Ability to adjust to a fast-paced environment.
  • Must abide by all health department rules/regulations.
  • Understands time and temperature controls and has a working knowledge of food safety.
  • Knowledgeable in the products the company serves.
  • Sets and keeps workstation and the surrounding areas properly stocked, clean, safe, and organized.
  • Other duties as assigned.
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