Asbury Springhill, a part of Asbury Communities, Inc., is seeking a Kitchen Utility Worker. This is a full-time position with 40 hours per week, working Sunday through Thursday from 10:30 am to 7:00 pm, with some holidays required. The role involves maintaining kitchen cleanliness and organization, including operating the dishwasher, managing cleaning supplies, putting away orders, breaking down boxes, and sweeping/mopping the kitchen floor. Duties will be assigned by the Executive Chef or Sous Chef.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed